Signature Flavors
We believe in sourcing our ingredients respectfully and responsibly. All of our flavors are crafted from Fair-Trade Black & Green Tea and sugar. We use locally sourced flavoring ingredients to achieve our delicate and smooth flavor profile.
“BEST Kombucha ever! Love the creators and their vision. FINALLY, a Kombucha that doesn’t taste like vinegar!”
As blissful as it sounds, this blend combines health-boosting properties of turmeric, ginger, balanced with delicious hints of cinnamon and black pepper.
The Forager Blend - Aronia Berry, Cranberry, Fresh Sage, and Lions Mane.
Our goal with this blend was to create something uniquely South Dakota focused. We source all of our ingredients from local suppliers and more than two thirds of our flavoring ingredients are grown on South Dakota soil.
This classic blend tastes like an early summer walk over lavender fields. Calming properties of lavender and chamomile balanced with mild wildflowers.
Seasonal Flavors
Through creative imagination and the bounty of each season, we carefully create new flavor combinations. With our raw-infusion method we are able to create pure and delicious flavor profiles.
With just the right balance between sweet and tart we keep our flavors mild, and smooth.
See our current rotating flavors and where you can get them on our IG or Facebook.
